The wine is a blend of eight unique lots produced from Sonoma Coast vineyards ranging from Annapolis to Occidental, to the Petaluma Gap. Gap's Crown, Sangiacomo, Walala, and Dorothy Cameron Vineyards represent key components used to produce this blend. Pinot noir clones 115, 828, 667, Pommard, and Swan add unique elements creating a complex Pinot Noir with a myriad of textures and flavors. Each vintage, this blend offers balance and vibrant, lush textures that are characteristic of the Gap's Crown and Sangiacomo vineyard components.
|DRINKING WINDOW||5 Years+|
|FOOD PAIRINGS||Soft Cheese|
|PRIMARY VARIETAL||Pinot Noir|
|PRIMARY VARIETAL %||100|
|TAGLINE - ANNOUNCE YOUR WINE||multi-vineyard pinot noir|
|TASTING NOTE - ACIDITY||3|
|TASTING NOTE - BODY||3|
|TASTING NOTE - EARTH||2|
|TASTING NOTE - TANNINS||3|
|TASTING NOTES - FRUITY||4|
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SHIPPING DIRECT FROM THE WINERY
Shipping wines can be complex and expensive so Scoperta works with wineries to simplify shipping costs and ensure you're getting the best service possible.
SCOPERTA! FLIGHT CLUB
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SCOPERTA! FLIGHT CLUB MEMBERSHIP BENEFITS:
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SCOPERTA! FLIGHT CLUB SHIPPING PRICING
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PROTECTING YOUR WINE
Wine is fragile - during times of extreme heat or cold, the winery may choose to delay your shipment to protect from spoilage or damage.
If you have questions about weather delays, please contact firstname.lastname@example.org.
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